Chicago Food Girl

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Crispy Lobster Tails-STK-chicagofoodgirl

STK Chicago Steakhouse

in Eats & Drinks  •  March 1, 2016

Pictured: Crispy Lobster Tails with green chile aioli, pickled chiles, papaya slaw Pictured: A5-grade Wagyu If you’re looking for a restaurant with a sexy atmosphere, STK Chicago is a perfect choice. Located in the heart of the River North neighborhood, this modern steakhouse decor strikes a playful balance between sophisticated and modern, and the dining area is anything but ordinary. From the luminescent white fiberglass fins fixtures on the ceilings to... Share this:PinterestTwitterFacebookEmailMorePrintTumblr

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Leave the Cooking to the Pros! Thanksgiving Offerings from Chicago Restaurants

in Eating Out, Eats & Drinks  •  November 11, 2015

This Thanksgiving, leave the hassles of cooking and cleaning to someone else and celebrate with one of the many holiday feasts happening at Chicago’s finest restaurants. Highlights from around the city include:   Acadia  1639 S. Wabash Avenue (312) 360-9500 In celebration of Thanksgiving, Chef/Owner Ryan McCaskey installs a special Thanksgiving menu at Acadia on Thursday, November 26 from 1:00 p.m. to 7:00 p.m. At the recently named two-star Michelin restaurant in the South Loop, Thanksgiving diners enjoy a holiday five-course meal for... Share this:PinterestTwitterFacebookEmailMorePrintTumblr

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